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487 Glenbrook Road, Stamford, CT 06906. Call: (203) 359 8977  | Tuesday - Thursday: 3:00 PM - 11:00 PM | Friday: 3:00 PM - 12:00 AM​ | Saturday: 12:00 PM - 12:00 AM | Sunday: 12:00 PM - 10:00 PM | Dinner Hours 4:00 PM - Close | Monday: Closed

TAWA
Catering Menu

TAWA BAR PACKAGES

Bar by Consumption

All alcoholic beverages available

Guests pay regular price per drink

Total added to the final bill

TAWA COCKTAIL PARTY

Any 5 Items | $40/person

Any 8 Items | $50/person

Buffet style Least 20 ppl or Family Style Or Buttler Service (extra charge)

Appetizer Selections

Samosa Chaat – Crispy samosas, chickpea curry, tamarind & mint chutney
Chicken 65 –
South Indian-style crispy chicken with curry leaves
Paneer Tikka –
Grilled cottage cheese, bell peppers, yogurt marinade
Shrimp Scallion Fritters –
Crispy shrimp bites with spiced aioli
Lamb Seekh Kebab –
Spiced minced lamb skewers, mint chutney
Malai Chicken Kebab –
Creamy yogurt-marinated chicken skewers
Crispy Okra Fries –
Spiced, crispy okra with tangy seasoning
Tandoori Mushroom Bites –
Marinated mushrooms with charred flavors
Mini Masala Tostadas –
Spiced potato & chickpea on crisp flatbread
Pav Bhaji Sliders –
Mumbai-style mashed veggie curry on soft buns

​TAWA DINNER PACKAGE #1

$40/guest (Minimum 15 guests)
Family Style Or Buffet style Least 20 ppl or Buttler Service (extra charge)

 

Appetizers (Choose three) 
Dal Shorba – Spiced lentil soup with tempered cumin
Shrimp Manchurian – Crispy fried Shrimp tossed in a tangy, spicy saucee
Fish Koliwada – Crispy fried fish marinated in Indian spices
Chili Chicken – Indo-Chinese style spicy, tangy chicken stir-fry
Traditional Caesar Salad – Romaine, parmesan, croutons, and classic Caesar dressing

Entrées (Choose three)
Goat Biryani – Fragrant basmati rice cooked with aromatic spices, and herbs, creating a flavorful one-pot dish
Tandoori Chicken – Yogurt-marinated, clay oven-roasted chicken
Lamb Rogan Josh – Slow-cooked lamb in Kashmiri spices
Grilled Salmon – Salmon marinated with spices & cooked in a tandoori oven
Dal Makhani – Slow-cooked black lentils in a creamy sauce

Desserts (Choose one)
(All desserts include Masala Chai or Coffee) 
Moong Dal Halwa – Crispy pastry filled with molten chocolate
Ras Malai – Saffron & cardamom-soaked cottage cheese dumplings
Gulab Jamun – Warm milk-based sweet dumplings in rose syrup
Ice Cream – Vanilla & chocolate

 

Basmati Rice, Assorted Naan, Chutneys & Raita, Mango Chutney, Hot Pickle, Papad included with Entrées

CHAI, SODA, MANGO LASSI $5

Standard Open Bar

2 Hour Open Bar – $30/person

3 Hour Open Bar – $40/person

Includes beer, house wine, and well spirits, Cocktails

Beer & Wine Open Bar

2 Hour Open Bar – $20/person

3 Hour Open Bar – $30/person

Includes bottled beer and house wine

TAWA LUNCHE ON MONDAY - FRIDAY
$30/guest

Family Style Or Buffet style Least 20 ppl or Buttler Service (extra charge)

Appetizers (Choose three)
Samosa Chaat – Crispy samosas, chickpea curry, tamarind & mint chutney Lentil Soup –  Slow-simmered spiced lentil broth
Cauliflower Manchurian – Crispy cauliflower tossed in Indo-Chinese sauce Tandoori Chicken Salad – Grilled tandoori chicken, greens, mango dressing


Entrées (Choose three)
Paneer Butter Masala – Cottage cheese in creamy tomato-butter sauce
Chicken Tikka Masala – Classic spiced tomato curry with tender chicken
Lamb Rogan Josh – Slow-cooked lamb in Kashmiri spice-infused sauce
Malabar Shrimp Curry – Coconut-based shrimp curry with coastal spices
Vegetable Biryani – Aromatic basmati rice with seasonal vegetables


Desserts (Choose one)
(All desserts include Masala Chai or Coffee)
Ras Malai – Saffron & cardamom-soaked cottage cheese dumplings
Gulab Jamun – Warm milk-based sweet dumplings in rose syrup
Kheer (Rice Pudding) – Slow-cooked rice pudding with nuts & saffron


Basmati Rice, Assorted Naan, Chutneys & Raita, Mango Chutney, Hot Pickle, Papad included with Entrées

TAWA DINNER PACKAGE #2

$40/guest (Minimum 15 guests)

Appetizers (Choose three) 
Fish Koliwada – Fisherman's special recipe fish fry

Tuna Pakoda - Crispy and flavorful deep-fried fritters made with spiced tuna, gram flour, and aromatic herbs

Chili Chicken – Indo-Chinese style crispy chicken with bell peppers

Tandoori Shrimp – Clay oven-roasted shrimp with aromatic spice

Entrées (Choose four)
Tandoori Chicken – Yogurt-marinated, clay oven-roasted chicken
Grilled Tawa Fish – Fish marinated with bold Indian spices, seared on a tawa (flat griddle) for a smoky, crispy exterior and tender, flaky inside
Saag Paneer – Spinach, cooked with spices, garlic, and a touch of cream for a velvety texture
Grilled Shrimp – Shrimp marinated in a blend of aromatic spices, flame-grilled to perfection, and served with a zesty dip
Butter Chicken – Grilled chicken thigh cooked in tomato buttery sauce

Desserts (Choose two)
(All desserts include Masala Chai or Coffee) 
Rasmlai, Anguri Gulab Jamun With Kheer, Moong dal Halwa, Ice Cream – Rose

 

Basmati Rice, Assorted Naan, Chutneys & Raita, Mango Chutney, Hot Pickle, Papad included with Entrées

Premium Open Bar

2 Hour Open Bar – $50/person

3 Hour Open Bar – $65/person

Includes beer, all wine (by the glass), and premium spirits, Cocktails.

TAWA SATURDAY & SUNDAY BRUNCH
$35/guest

Family Style Or Buffet style Least 20 ppl or Buttler Service (extra charge)

Appetizers (Choose three)
Stuffed Mirchi Pakora – Large green chillies stuffed with a flavorful mix of spiced, dipped in a crispy chickpea flour batter, lightly deep fried
Sweet Potato Chaat – Roasted sweet potatoes, tangy tamarind & yogurt
Pani Puri shot – Crispy puris filled with spiced potato and chickpeas, served with tangy mint-coriander water.
Traditional Caesar Salad - Romaine lettuce, shaved parmigiana, croutons, caesar dressing


Entrées (Choose three)
Egg Burji – Spicy and flavorful Indian-style scrambled eggs dish, cooked with onions, tomatoes, green chilies, and aromatic spices.
Protein Bowl – Nutritious and hearty bowl packed with protein, sauces and base
Masala Dosa – A crispy, golden South Indian crepe filled with spiced potato masala, served with chutney and sambar.
Tacos – Tortillas filled with your choice of tandoori chicken, spiced lamb, or paneer, topped with mint chutney and pickled onions.
Chole Bhature – Spiced chickpea curry with fluffy fried bread


Desserts (Choose one)
(All desserts include Masala Chai or Coffee)
Rasmlai
Anguri Gulab Jamun With Kheer
Shahi Tukda
Ice Cream – Rose


Basmati Rice, Assorted Naan, Chutneys & Raita, Mango Chutney, Hot Pickle, Papad included with Entrées

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